Altas Quintas Reserva-Do Red 2015
Altas Quintas Reserva-Do Red 2015
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Altas Quintas
Portugal
Alentejo
2015
Alicante Bouschet and Trincadeira
Vineyards located in the heart of the Serra de São Mamede, at an altitude of 600 metres, on a plateau that develops in a unique way.
Cold pre-fermentation maceration for 48 hours followed by fermentation at a controlled temperature in French oak vats. This was followed by a 90-day post-fermentation maceration.
Aged for 16 months in French oak barrels, followed by bottle ageing.
75cl
14,50%
16ºC - 18ºC
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The story
This location and its mesoclimate provide an unequalled terroir that you can taste in the wine. But to produce nothing less than great wines, this terroir must be matched by our obsession. This obsession to create something unique drives the producer to make no concessions in the vineyards to achieve the highest quality grapes possible. To do so, they drastically reduce production. More than 70% of the grape clusters are removed shortly after véraison so that those remaining gain additional structure and quality.
Red wine fermentation takes place in temperature-controlled French oak casks from Seguin Moreau cooperage. Barrels for maturation are only used for three years. The technical winemaking team is headed by the owner, João Lourenço.